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Our Story
Founded in 1985, La Bella Cucina has been serving authentic Italian cuisine for over three decades. Our recipes have been passed down through generations, ensuring every dish tells a story of tradition and passion.
Chef Marco Rossi
Master Chef with 25+ years of experience
Family Tradition
Three generations of culinary excellence
Fresh Ingredients
Sourced daily from local markets
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Today's Specials
Chef's Special Pasta
Handcrafted fettuccine with our signature truffle cream sauce, wild mushrooms, and aged parmesan.
$28
Grilled Sea Bass
Fresh Mediterranean sea bass with lemon herb butter, roasted vegetables, and saffron risotto.
$36
A forward thinking studio delivering digital solutions that help your business.
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La Bella Cucina
Authentic Italian Cuisine Since 1985
